D2411M | Manuel du propriétaire | Brandt D2411 Manuel utilisateur

+PUVTWEVKQPU HQT KPUVCNNCVKQP CPF WUG
+PUVTWEVKQPU RQWT WVKNKUCVKQP GV KPUVCNNCVKQP
FRIDGE-FREEZER 2 DOORS
FRIGO CONGELATEUR 2 PORTES
CONGRATULATIONS!
;QW JCXG OCFG CP GZEGNNGPV EJQKEG
$[ RWTEJCUKPI QWT FQOGUVKE CRRNKCPEG [QW JCXG EJQUGP C TGNKCDNG JKIJN[ RGTHQTOKPI
PQPEWODGTUQOG GHHKEKGPV CPF WUGHWN RTQFWEV +PFGGF VJG RGTHGEV YC[ VQ RTGUGTXG [QWT HQQFUVWHHU
HQT VJG RTGRCTCVKQP QH XCTKGF JGCNVJ[ OGCNU
;QWT PGY CRRNKCPEG KU GCU[ VQ WUG 0GXGTVJGNGUU RNGCUG TGCF VJG KPUVTWEVKQPU CPF VJG VKRU FGUETKDGF
VJGTGKP VQ GPCDNG [QW VQ WUG [QWT TGHTKIGTCVQT VQ KVU JKIJGUV ECRCEKV[ YJKNUV UCXKPI QP GNGEVTKEKV[
9G CTG EGTVCKP VJCV VJKU CRRNKCPEG YKNN OGGV YKVJ [QWT TGSWKTGOGPVU CPF YG NQQM HQTYCTF VQ JCXKPI
[QW CU QPG QH QWT RGTOCPGPV ENKGPVU
INDEX
SAFETY REGULATIONS
6$)(7< 5(*8/$7,216
<285 $33/,$1&(
5(9(56,%,/,7< 2) 7+( '2256
$33/,$1&( ,167$//$7,21
6$9,1* (1(5*<
(/(&75,&$/ &211(&7,21
67$57,1* 352&('85(
86( 2) 7+( $33/,$1&(
)5((=,1*
'()5((=,1*
'()5267,1*
&/($1,1*
0,125 %5($.'2:16 $1' $120$/,(6
6JKU CRRNKCPEG RTGUGTXGU CPF HTGG\GU HQQFUVWHHU HQT JQWUGJQNF WUG
#XQKF CP[ QVJGT WUG
+PUVCNNCVKQP QH VJG CRRNKCPEG OWUV DG ECTTKGF QWV CEEQTFKPI VQ VJG +PUVTWEVKQPU /CPWCN
#P KPEQTTGEV KPUVCNNCVKQP OC[ FCOCIG VJG CRRNKCPEG
5JQWNF [QW JCXG CP[ RTQDNGOU TGICTFKPI VJG IQQF RGTHQTOCPEG QH VJG CRRNKCPEG MKPFN[ EQPVCEV VJG
CWVJQTK\GF 5GTXKEG %GPVTGU QT URGEKCNK\GF VGEJPKEKCPU QPN[
2TKQT VQ CP[ OCKPVGPCPEG QRGTCVKQP WPRNWI VJG CRRNKCPEG HTQO VJG RQYGT UWRRN[ #XQKF
RWNNKPI QHH VJG HGGF ECDNG QT VJG CRRNKCPEG KVUGNH 5KORN[ RWNN QWV VJG RNWI
-GGR VJG +PUVTWEVKQPU /CPWCN KP IQQF EQPFKVKQP CPF RCUU KV QP VQ CP[ HWVWTG QYPGT QH VJG
CRRNKCPEG
+P CFJGTGPEG VQ VJG OQUV TGEGPV NCYU QP VJG RTQVGEVKQP QH VJG GXKTQPOGPV YG WUG UOCNN SWCPVKVKGU
QH C EQQNCPV ECNNGF 4C QT 4C CEEQTFKPI VQ VJG OQFGN 6JG V[RG QH TGHTKIGTCPV KU ENGCTN[
URGEKHKGF QP VJG FCVC RNCVG +P VJG ECUG QH FCOCIG VQ VJG EQORQPGPVU QH VJG TGHTKIGTCVKPI EWTEWKV
VWDKPI GVE
QH CRRCTCVWUGU UWRRNKGF YKVJ 4C VJG TQQO KP YJKEJ VJG CRRCTCVWU KU UKVWCVGF OWUV
DG CKTGF CPF HNCOGU URCTMU QT QVJGT UQWTEGU QH HKTG OWUV DG CXQKFGF HQT C HGY OKPWVGU
6JG RCTVU FGUVKPGF VQ DG KP EQPVCEV YKVJ HQQFU CTG KP CEEQTFCPEG YKVJ VJG ''% FKTGEVKXGU
%' OCTMKPI EGTVKHKGU VJCV VJKU CRRNKCPEG EQORNKGU YKVJ ''% &KTGEVKXGU EQORCVKDKNKV[ Disposal Of Used Appliances
NQY XQNVCIG GPGTI[ GHHKEKGPE[
GNGEVTQOCIPGVKE
CPF VJGKT UWDUGSWGPV COGPFOGPVU
5JQWNF VJKU CRRNKCPEG TGRNCEG CPQVJGT GSWKRRGF YKVJ UPCR URTKPI QT NQEM ENQUKPI FGXKEGU GVE RNGCUG
TGOGODGT VQ TGOQXG VJGUG DGHQTG FKURQUKPI QH [QWT QNF CRRNKCPEG QT DGVVGT UVKNN FQ FKUCUUGODNG
VJG FQQT UQ CU VQ RTGXGPV CP[QPG NKMG HQT KPUVCPEG EJKNFTGP CV RNC[ CPKOCNU GVE HTQO DGEQOKPI
GPVTCRRGF YKVJKP
4GOQXG VJG RNWI HTQO VJG UQEMGV CPF EWV VJG RQYGT UWRRN[ VQ VJG ECDNGU
6JG TGHTKIGTCVQTU CPF HTGG\GTU EQPVCKP TGHTKIGTCPV ICUGU CPF UWDUVCPEGU YJKEJ TGSWKTG VQ DG RTQRGTN[
FKURQUGF QH (WTVJGTOQTG VJG[ EQPVCKP QVJGTU OCVGTKCNU YJKEJ ECP DG TGE[ENGF
2NGCUG FKURQUG QH UWEJ OCVGTKCNU D[ FGNKXGTKPI VJGO VQ URGEKHKE EQNNGEVKQP EGPVTGU
/WPKEKRCNKV[ YKNN DG CDNG VQ CFXKUG [QW QP EQTTGEV GEQNQIKECN FKURQUCN OGVJQFU
;QWT QYP
YOUR APPLIANCE
CAPTION
A Freezer zone
B Refrigerator zone
C Base trim
D Thermostat knob
E
Light box
F
Light switch
G Deer trays
H Bottle holders
I
Salad/vegetable drawer
L
Water drainage outlet
M Adjustable feet
N Compressor
O Water collecting tray
P Condenser
&TCYKPI KU RWTGN[ KNNWUVTCVKXG
REVERSIBILITY OF THE
DOORS
6JG FQQTU PQTOCNN[ QRGP QP VJG NGHV
YKVJ
VJG JKPIG QP VJG TKIJV +H KPUVGCF [QW YKUJ
VQ TGXGTV VJG RTQEGUU [QW OC[ RTQEGGF CU
UJQYP KP VJG KNNWUVTCVKQP QP VJG HQNNQYKPI
RCIGU
.C[ VJG CRRNKCPEG ECTGHWNN[ QP KVU
DCEM
YKVJ VJG FQQTU WRYCTFU
4GOQXG VJG DCUG VTKO
WRYCTFU
D[ RWNNKPI KV
HKI 7PUETGY VJG NQYGT JKPIGU # CPF $
4GOQXG VJG RKP HTQO VJG # JKPIG
HKIWTGU CPF KPUGTV KV KPVQ $
HKI 4GOQXG VJG TGHTKIGTCVQT FQQT HTQO
VJG KPVGTOGFKCVG JKPIG %
7PUETGY VJG % JKPIG
HKI HKI CPF
ENQUG QHH VJG JQNGU YKVJ VJG ECRU
YJKEJ [QW JCXG TGOQXGF HTQO VJG
NGHVJCPF UKFG
HKI 4GOQXG HTGG\GT FQQT HTQO WRRGT
JKPIG &
4GOQXG JKPIG RKP &
CUUGODNG QP VJG NGHV
CPF
+PUGTV HTGG\GT FQQT KPVQ VJG JKPIG RKP
&
4GOQXG JKPIG % CPF RKP 2 YJKEJ KU
PQY QP VJG NGHV CPF HKV KV KPVQ VJG NGHV
JQWUKPI
5ETGY JKPIG % QP VJG NGHV CPF KPUGTV
VJG FQQT KP VJG TGHTKIGTCVQT
4GHCUVGP VJG JKPIGU # CPF $ CNTGCF[
OQFKHKGF CV RQKPV KPVQ VJGKT QTKIKPCN
JQWUKPIU
4GOQXG VJG VQPIWG ' HTQO VJG NGHV
JQWUKPI QH VJG DCUG CPF HKV KV KPVQ TKIJV
JQWUKPI
2WV VJG DCUG DCEM CPF RNCEG VJG
CRRNKCPEG KP C XGTVKECN RQUKVKQP
Reversibility of the handles
+H VJG CRRNKCPEG JCU XGTVKECN JCPFNGU [QW
OWUV WPUETGY VJGO HTQO VJG NGHVJCPF UKFG
CPF UETGY VJGO QP VJG TKIJV OQXKPI VJG
RTQVGEVKQP ECRU HTQO TKIJV VQ NGHV
APPLIANCE INSTALLATION
#HVGT KPUVCNNKPI [QWT CRRNKCPEG EJGEM VJCV PQVJKPI JCU DGGP FCOCIGF 5JQWNF [QW FGVGEV CP[ RQUUKDNG FCOCIG
VQ VJG CRRNKCPEG RNGCUG EQPVCEV [QWT CRRNKCPEG UCNGUOCP KOOGFKCVGN[
&Q PQV FKURGTUG RCEMCIKPI OCVGTKCN UWEJ CU RNCUVKE DCIU RQN[UV[TGPG UVTKRU GVE CTQWPF VJG GPXKTQPOGPV -GGR
UWEJ OCVGTKCN CYC[ HTQO EJKNFTGP
+H VJG CRRNKCPEG JCU DGGP VTCPURQTVGF KP C JQTK\QPVCN RQUKVKQP FQ PQV RNWI KP VJG CRRNKCPEG DWV YCKV HQT C
HGY JQWTU KP QTFGT VQ CNNQY VJG QKN VQ HNQY DCEM KPVQ VJG EQORTGUUQT 2NCEG VJG CRRNKCPEG KP C FT[ CPF CGTCVGF
GPXKTQPOGPV FWN[ RTQVGEVGF HTQO YGCVJGT GNGOGPVU #XQKF RNCEKPI [QWT CRRNKCPEG QP DCNEQPKGU XGTCPFCU
VGTTCEGU 'ZEGUUKXG JGCV FWTKPI UWOOGT CPF EQNF FWTKPI YKPVGT EQWNF CNVGT VJG IQQF HWPEVKQPKPI QRGTCVKQP QH
VJG CRRNKCPEG QT GXGP FCOCIG KV CNVQIGVJGT
&Q PQV RQUKVKQP [QWT CRRNKCPEG PGCT C UQWTEG QH JGCV NKMG CP QXGP QT C EGPVTCN JGCVKPI RNCPV
&Q PQV RNCEG [QWT CRRNKCPEG PGZV VQ QVJGT RKGEGU QH HWTPKVWTG DWV NGCXG CV NGCUV C VQ EO URCEG QP VJG UKFGU
CPF EO QP VJG VQR
-GGR [QWT CRRNKCPEG CYC[ HTQO VJG YCNN D[ KPUGTVKPI URCEGTU CV VJG DCEM QH VJG UCKF CRRNKCPEG
#FLWUV VJG HTQPV NGIU UQ VJCV VJG CRRNKCPEG YKNN NGCP UNKIJVN[ DCEMYCTFU VQ CNNQY VJG FQQT VQ ENQUG
RTQRGTN[
%NGCP [QWT TGHTKIGTCVQT EQORCTVOGPV YKVJ C UQNWVKQP QH UQFKWO DKECTDQPCVG FKUUQNXGF KP YCVGT URQQP HQT
GXGT[ NKVTGU QH YCVGT &Q PQV WUG CNEQJQN CDTCUKXG RQYFGTU QT FGVGTIGPVU CU VJGUG EQWNF TWKP VJG UWTHCEG
6JKU CRRNKCPEG YQTMU DGUV YJGP VJG CODKGPV VGORGTCVWTG KU DGVYGGP u% CPF u%
SAVING ENERGY
6JG HKTUV YC[ VQ UCXG GNGEVTKEKV[ KU VQ UGNGEV VJG EQTTGEV RNCEG HQT CRRNKCPEG KPUVCNNCVKQP CU URGEKHKGF
CDQXG WPFGT KPUVCNNCVKQP KPUVTWEVKQPU
6JG UGEQPF YC[ VQ UCXG GNGEVTKEKV[ KU VQ RTGXGPV JGCV HTQO GPVGTKPI VJG TGHTKIGTCVQT EQORCTVOGPVU
-GGR VJG TGHTKIGTCVQT FQQTU QRGP HQT CU NKVVNG VKOG CU RQUUKDNG CPF PGXGT UVQTG JQV HQQF KPUKFG NKMG
UQWRU QT UKOKNCT FKUJGU KP RCTVKEWNCT CU VJGUG YKNN RTQFWEG C ITGCV FGCN QH UVGCO 2GTKQFKECNN[ EJGEM
VJG FQQT ICUMGVU
'PUWTG VJG RGTHGEV ENQUWTG QH VJG FQQTU
5JQWNF VJKU PQV DG VJG ECUG RNGCUG
EQPVCEV VJG 5GTXKEG %GPVTG
6JG VJKTF YC[ VQ UCXG GNGEVTKEKV[ KU VQ OCKPVCKP VJG JGCV GZEJCPIG RCTVU KP IQQF EQPFKVKQP
EQPFGPUCVKQP HTQO CEEWOWNCVKPI KP VJG TGHTKIGTCVQT
VJKEMPGUU GZEGGFU EO
2TGXGPV
&GHTQUV VJG CRRNKCPEG YJGPGXGT VJG HTQUV
6JKU KU PQV PGEGUUCT[ YKVJ 01(4156 CRRNKCPEGU %NGCP VJG EQPFGPUGT
RGTKQFKECNN[ CU URGEKHKGF DGNQY KP VJKU $QQMNGV
ELECTRICAL CONNECTION
2NGCUG GPUWTG VJCV VJG XQNVCIG
8QNV 8
QH VJG OCKPU UQEMGV OCVEJGU VJG KPFKECVKQPU QP VJG FCVC
RNCVG YJKEJ [QW YKNN HKPF KPUKFG [QWT CRRNKCPEG
5JQWNF VJG UQEMGV CPF VJG CRRNKCPEG RNWI PQV DG EQORCVKDNG FQ PQV WUG CFCRVGTU OWNVKRNG
RNWIU QT GZVGPUKQPU DWV JCXG VJG UQEMGV TGRNCEGF YKVJ CPQVJGT UWKVCDNG MKPF D[ SWCNKHKGF
RGTUQPPGN
6JG UQEMGV YJKEJ HGGFU VJG CRRNKCPEG OWUV DG MGRV QRGTCVKQPCN HQT HWVWTG QRGTCVKQPU
ENGCPKPI
FGHTQUVKPI GVE 5JQWNF VJG ECDNG DGEQOG FCOCIGF TGRNCEG KV VKOGQWUN[ D[ EQPVCEVKPI URGEKCNK\GF 5GTXKEG %GPVTGU
HQT VJG RWTEJCUG CPF CUUGODN[ QH VJG UCKF ECDNG
'NGEVTKE UCHGV[ QH VJKU CRRNKCPEG KU CUUWTGF QPN[ YJGP KV JCU DGGP EQPPGEVGF VQ C RGTHGEVN[ GHHGEVKXG
GCTVJKPI KPUVCNNCVKQP CU URGEKHKGF KP VJG GNGEVTKE UCHGV[ PQTOU KP HQTEG
STARTING PROCEDURE
+ORQTVCPV KH VJG CRRNKCPEG JCU DGGP VTCPURQTVGF VQ [QWT JQWUG KP C JQTK\QPVCN RQUKVKQP RNGCUG
YCKV HQT C HGY JQWTU DGHQTG RNWIIKPI KP VJG CRRNKCPEG VQ CNNQY QKN VQ HNGY DCEM KPVQ VJG
EQORTGUUQT
2TQEGGF YKVJ VJG +PVGTPCN ENGCPKPI VJGP EQPPGEV VJG CRRNKCPEG VQ VJG GNGEVTKE UQEMGV YKVJQWV WUKPI
CP CFCRVQT
UGG 'NGEVTKECN EQPPGEVKQP #FLWUV VJG VJGTOQUVCVU VQ VJG HQQF RTGUGTXCVKQP RQUKVKQP QH [QWT EJQKEG
HTKFIGHTGG\GT WUG UGG +PUVTWEVKQPU HQT
USE OF THE APPLIANCE
Thermostat Adjustment
6Q CFLWUV VJG KPVGTPCN VGORGTCVWTG VWTP VJG VJGTOQUVCV -01$ RQUKVKQPGF QP VJG EQPVTQNU UGEVKQP
2QUKVKQP EQTTGURQPFU VQ OKNFGT VGORGTCVWTGU (QT EQNFGT VGORGTCVWTGU VWTP MPQD VQ JKIJGT
PWODGTU 0QTOCNN[ CP KPVGTOGFKCVG RQUKVKQP YKNN DG CRRTQRTKCVG
6Q UYKVEJ VJG CRRNKCPEG QHH VWTP VJG VJGTOQUVCV MPQD VQ VJG 5612 RQUKVKQP
9#40+0) VJG CRRNKCPEG TGOCKPU NKXG
6JG KPVGTPCN VGORGTCVWTGU CTG KPHNWGPEGF D[ CODKGPV VGORGTCVWTGU CEEQTFKPI VQ JQY OCP[ VKOGU
VJG TGHTKIGTCVQT FQQT JCU DGGP QRGPGF CPF VJG SWCPVKV[ QH HQQF RNCEGF KP VJG TGHTKIGTCVQT ;QW ECP
EJQQUG VJG RGTHGEV VGORGTCVWTG CEEQTFKPIN[
+P GZVTGOG CODKGPV EQPFKVKQPU KV KU DGUV VQ WUG VJG VJGTOQUVCV FKHHGTGPVN[
9JGP VJG TQQO VGORGTCVWTG KU XGT[ JQV
GI KP UWOOGT
YG TGEQOOGPF CFLWUVKPI VJG MPQD VQ VJG
NQYGT PWODGTU 1P VJG QVJGT JCPF YKVJ EQNF TQQO VGORGTCVWTGU YG TGEQOOGPF CFLWUVKPI VJG
MPQD VQ JKIJGT PWODGTU
+P QTFGT VQ RTGUGTXG HQQFUVWHHU RTQRGTN[
UVQTG
VJGO
KP
EQORCTVOGPV
TGHTKIGTCVQT
VJG
CU
EQTTGEV
VJGTG
YJGTG
VJG
CTG
TGHTKIGTCVKQP
CTGCU
KP
VJG
VGORGTCVWTG
KU
EQNFGT VJCP KP QVJGTU 2CEMCIGF HQQFUVWHHU CPF QVJGT HQQF VJCV
JCU DGGP RCEMGF QP VJG UJGNXGU OWUV PQV
VQWEJ VJG DCEM YCNN QH VJG CRRNKCPEG
FREEZING
Important notice
Freezing
'PUWTG VJCV [QWT HTGG\KPI QRGTCVKQPU CTG ECTTKGF QWV WPFGT VJG OQUV J[IKGPKE EQPFKVKQPU CU HTGG\KPI
+H [QW RWTEJCUG HTQ\GP HQQFUVWHHU XGTKH[ VJCV
CNQPG FQGU PQV UVGTKNKUG VJG HQQF +V KU CFXKUCDNG VQ HTGG\G VJG HQQF D[ RCEMKPI KV KPVQ UGRCTCVG OGCN
V
VJG RCEMKPI JCU DQQP YGNN UGCNGF CPF PQV
RQTVKQPU CPF PQV KP DWNM HQTO 0GXGT RWV JQV QT GXGP YCTO HQQFUVWHHU KPVQ VJG HTGG\GT 2TKQT VQ
OKUJCPFNGF QT FCOCIGF
UVQTKPI VJG HTQ\GP HQQF RCEM KV KP RNCUVKE DCIU RQN[GVJ[NGPG UJGGVU CNWOKPKWO HQKN QT HTGG\KPI
V
VJGTG CTG PQ KEGF NGPUGU VJKU OGCPU VJCV VJG
RTQFWEV JCU CNTGCF[ DGGP QXGP RCTVKCNN[
VJCYGF V
VJG RTQEGUUKPI FCVG CPF FCVGU TGNGXCPV VQ VJG
V[RG QH HTGG\GT JCXG DQQP ENGCTN[ OCTMGF
[QWTU KU
V
EQPVCKPGTU
V
V
V
0GXGT RWV KPVQ [QWT OQWVJ HTQ\GP RTQFWEVU VJCV
JCXG LWUV DGGP VCMGP QWV QH VJG HTGG\GT
KEGETGCO KEGDNWGU KEG EWDGU GVE YJGTG VJG
NQY VGORGTCVWTG VQ YJKEJ VJG[ JCXG DGGP
UWDLGEVGF OC[ ECWUG KEG DWTPU CPF RQUUKDNG
VQPIWG FCOCIG
QUWKVCDNG
HQT HTGG\KPIR 'CEJ RCEM
HTGG\KPI FCVG CPF GZRKT[ FCVG
PWODGT QH RQTVKQPU
VJG INCUU EQPVCKPGTU OWUV DG QH VJG 2[TGZ V[RG CPF /756 0'8'4 DG HKNNGF VQ VJG DTKO
HTGG\KPI GZRCPFU NKSWKFU KP VJG OGCPVKOG VJG RTQFWEVU JCXG PQV
VJCYGF PQV QXGP RCTVKCNN[
VJKU OCVGTKCN KU HQWPF QP VJG OCTMGV CPF KU NCDGNNGF
QT EQPVCKPGT GVE YJKEJ [QW YKNN UVQTG KPVQ VJG HTGG\GT OWUV HQNNQY VJG KPUVTWEVKQPU DGNQY
V
V
VJG RCEMU OWUV DG RTGUUGF FQYP HQT CKT GNKOKPCVKQP YKVJKP CPF OWUV DG CU HNCV CU RQUUKDNG
CNN HTQ\GP HQQF RCEMU YJCVGXGT VJG V[RG OWUV DG ENQUGF KP QTFGT VQ RTQVGEV VJG HQQF
6JG OCZKOWO SWCPVKV[ QH HQQF YJKEJ ECP DG UVQTGF YKVJKP C RGTKQF QH JQWTU KU UJQYP QP VJG
FCVC VCDNG 0GXGT UVQTG C JKIJGT SWCPVKV[ QH HQQF VJCP KPFKECVGF
&Q PQV RNCEG HTGUJ HQQFUVWHHU PGZV VQ HTQ\GP HQQF 6JKU YQWNF ECWUG CP KPETGCUG KP VJG VGORGTCVWTG
QH VJG HTQ\GP HQQFUVWHHU
+P ECUG QH RTQNQPIGF EWTTGPV CDUGPEG VTCPUHGT VJG
HTQ\GP HQQFUVWHHU KPVQ CPQVJGT YQTMKPI HTGG\GT
(QT HTGG\KPI HQQFUVWHHU RQUKVKQP VJG RTQFWEVU QP VJG KPUKFG ITKF QH VJG HTGG\KPI EQORCTVOGPV
+H VJG HQQF UVWHHU JCXG DGGP VJCYGF GXGP
RCTVKCNN[ [QW OC[ TGHTGG\G VJGO QPN[ CHVGT
6JG OCZKOWO SWCPVKV[ QH HQQF YJKEJ ECP DG UVQTGF YKVJKP C RGTKQF QH JQWTU KU UJQYP QP VJG
JCXKPI EQQMGF VJGO
FCVC VCDNG
HKI RCIG 0GXGT UVQTG C JKIJGT SWCPVKV[ QH HQQF VJCP KPFKECVGF
DEFREEZING
DEFROSTING
&GHTQUV HQQFUVWHHU HQT KOOGFKCVG WUG QPN[ &GHTQUVKPI ECP DG ECTTKGF QWV KP VJG HQNNQYKPI HQWT
OCPPGTU
V KPUKFG VJG TGHTKIGTCVQT
V KP CODKGPV VGORGTCVWTGU
V KPUKFG CP QXGP CV u QT KP C OKETQYCXG QXGP
V FKTGEVN[ D[ EQQMKPI
&GHTQUVKPI KP VJG TGHTKIGTCVQT KU C UNQYGT DWV UCHGT QRGTCVKQP CPF CNNQYU [QW VQ UCXG GNGEVTKEKV[ 6JG
HTGG\KPI VGORGTCVWTG QH VJG HQQFUVWHH KU TGNGCUGF KPVQ VJG TGHTKIGTCVQT FWTKPI FGHTQUVKPI
Defrosting of the refrigerator
6JKU KU CP CWVQOCVKE QRGTCVKQP CPF VJG YCVGT YJKEJ KU HQTOGF KU FKUEJCTIGF VJTQWIJ VJG
&4#+0#)' 176.'6 KPVQ VJG %1..'%6+10 64#; 6JG YCVGT YKNN VJGP GXCRQTCVG VJTQWIJ
VJG JGCV VTCPUOKVVGF D[ VJG %1/24'5514
Defrosting of the freezer
&GHTQUV GXGT[ VKOG [QW PQVKEG VJG HQTOCVKQP QH HTQUV QT KEG OO VJKEM 6JKU NC[GT QH KEG YKNN
TGFWEG VJG HTGG\KPI RQYGT CPF YKNN KPETGCUG GPGTI[ EQPUWORVKQP
9TCR VJG HTQ\GP HQQF KP PGYURCRGT CPF VJGP EQXGT QWV YKVJ YTCRRGTU KPUWNCVGF DCIU QT DQZGU CTG
CNUQ UWKVCDNG 2NCEG VJGO KP C EQQN RNCEG RTGHGTCDN[ KP VJG HTKFIG CYCKVKPI VQ DG RWV KPVQ VJG
HTGG\GT CICKP $GHQTG ECTT[KPI QWV CP[ QVJGT QRGTCVKQP WPRNWI VJG GNGEVTKE EWTTGPV
;QW OC[ JCUVGP VJKU RTQEGUU D[ RNCEKPI KPUKFG VJG HTGG\GT C RQV YKVJ JQV YCVGT KUQNCVKPI KV HTQO VJG
DQVVQO YKVJ C UOCNN YQQFGP DQCTF
&Q PQV WUG JGCVGTU JCKTFT[GTU QT QVJGT GNGEVTKECN CRRNKCPEGU MPKXGU QT CP[ QVJGT OGVCN QDLGEVU
;QW OC[ FCOCIG VJG HTGG\GT DG[QPF TGRCKT
1PEG VJG FGHTQUVKPI JCU DGGP EQORNGVGF KP QTFGT VQ ECTT[ QWV ENGCPKPI QRGTCVKQP CPF TGRCEMKPI
VJG HTGG\GT [QW JCXG VQ UVTKEVN[ HQNNQY VJG KPUVTWEVKQPU
CLEANING
Internal cleaning
$GHQTG ECTT[KPI QWV CP[ QVJGT QRGTCVKQP WPRNWI VJG HTGG\GT %NGCP DQVJ VJG TGHTKIGTCVQT CPF VJG
HTGG\GT D[ WUKPI UQFKWO DKECTDQPCVG FKUUQNXGF KP YCVGT URQQPHWN GXGT[ NKVTGU QH YCVGT &1 016 75' #$4#5+8' &'6'4)'065
4KPUG QHH YKVJ YCVGT CPF FT[ YKVJ C ENQVJ 2NWI KPVQ VJG UQEMGV 6WTP VJG MPQD VQ VJG EQPUGTXCVKQP
VGORGTCVWTG RQUKVKQP 9CKV JQWTU DGHQTG RNCEKPI HQQF KPUKFG
External cleaning
$GHQTG ECTT[KPI QWV CP[ QVJGT QRGTCVKQP WPRNWI VJG HTGG\GT 7UG VJG UCOG FGNKECVG OGVJQF HQT
GZVGTPCN ENGCPKPI CU [QW FKF HQT VJG KPVGTPCN ENGCPKPI 4GOGODGT VQ FWUV QHH VJG EQPFGPUGT RNCEGF CV
VJG DCEM QH VJG CRRNKCPEG 7UG C FT[ DTWUJ QT DGVVGT UVKNN C XCEWWO ENGCPGT
MINOR BREAKDOWNS AND
ANOMALIES
$GHQTG ECNNKPI VJG 5GTXKEG FGRCTVOGPV EJGEM YJGVJGT [QW ECP UQNXG VJG RTQDNGO VJTQWIJ VJG
HQNNQYKPI EJGEMRQKPVU
7PWUWCN PQKUGU ;QW JCXGP V TGIWNCVGF VJG DCUG RTQRGTN[ CPF UQ VJG HTGG\GT XKDTCVGU
4GFWEGF EQQNKPI RQYGT ;QW JCXG RNCEGF C NCTIGT SWCPVKV[ QH HQQF VJCP CFXKUCDNG ;QW JCXG
QRGPGF VJG FQQT VQQ OCP[ VKOGU 6JG FQQT JCU PQV DGGP RTQRGTN[ ENQUGF
6JG CRRNKCPEG FQGU PQV EQQN %JGEM VJCV VJG RNWI CPF UQEMGV CTG OCMKPI EQPVCEV ;QW OC[ JCXG
DNQYP C OCKPU HWUG 6JG OCKP NKIJV UYKVEJ JCU VTKRRGF 6JG VJGTOQUVCV KU QHH VJG MPQD KU QP RQUKVKQP
6JG GZVGTKQT QH VJG CRRNKCPEG KU JQV 6JKU KU 016 C FGHGEV DWV JGNRU VQ RTGXGPV HQTOCVKQP QH
EQPFGPUCVG QP VJG GZVGTPCN RCTVU QH VJG CRRNKCPEG
9JKVG UVTGCMKPI QP HTQ\GP OGCVU 6JG VGORGTCVWTG KU VQQ NQY QT [QW JCXG PQV JGGFGF VJG GZRKT[
FCVGU KPFKECVGF QP VJG HTGG\KPI EJCTV
2CTVHTGG\KPI 0QTOCNN[ RTQFWEVU EQPVCKPKPI NQVU QH UWICT HCVU CPF CNEQJQN UWEJ CU KEGETGCOU QT
LWKEGU FQ PQV HTGG\G EQORNGVGN[ CPF TGOCKP RCTVKCNN[ UQHV
9CVGT FTQRNGVU QP VJG GZVGTPCN YCNNU QH VJG CRRNKCPEG &WTKPI VJG 5RTKPI CPF #WVWOP UGCUQPU
YJGP VJG JQWUG JGCVKPI KU VWTPGF QHH KV OC[ JCRRGP VJCV VJG GZVGTPCN YCNNU QH VJG CRRNKCPEG UJQY
UQOG YCVGT FTQRNGVU EQPFGPUCVG 6JKU RJGPQOGPQP FQGU PQV KPVGTHGTG YKVJ VJG IQQF HWPEVKQPKPI
QH VJG CRRNKCPEG CPF KU PQV FCPIGTQWU VQ RGQRNG
(TQUV DWKNF WR KPUKFG 6JG FQQTU CTG PQV RTQRGTN[ UJWV ;QW JCXG QRGPGF VJG FQQTU VQQ QHVGP
9CVGT QT KEG FTQRNGVU QP VJG DCEM XGTVKECN YCNN QH VJG TGHTKIGTCVQT EQORCTVOGPV 6JKU KU PQV C
FGHGEV
6JG FQQT QRGPU YKVJ FKHHKEWNV[ +V KU PQTOCN HQT VJG FQQT VQ QHHGT UQOG TGUKUVCPEG VQ QRGPKPI CHVGT
DGKPI ENQUGF 6JKU KU VQ GPUWTG C RGTHGEV UGCN QH VJG FQQTU 9CKV C HGY OKPWVGU DGHQTG QRGPKPI QPEG
CICKP
6JG NKIJV KPUKFG VJG TGHTKIGTCVQT KU QHH
V
%JGEM VJG RQKPVU FGVCKNGF WPFGT
Q0Q EQQNKPI RQYGTR
V
6JG TGHTKIGTCVQT NKIJV KU DWTPV
QWV
4GRNCEG DWND KP VJKU OCPPGT WPRNWI VJG
GNGEVTKE EWTTGPV RTKUG QRGP VJG NKIJV DQZ
YKVJ C UETGYFTKXGT KV JCU DGGP RTGUUWTG
HKVVGF HKI . TGRNCEG DWND YKVJ C
UKOKNCT QPG OCZ 9#66 HKI . KPUGTV KV KPVQ VJG NKIJV DQZ 4GOQXG VJG
DWTPVQWV DWND QPN[ KH [QW JCXG CPQVJGT
VQ TGRNCEG KV
9CVGT FTQRNGVU CV VJG DQVVQO QH VJG
TGHTKIGTCVQT
6JG YCVGT FTCKPCIG QWVNGV KU QDUVTWEVGF
%NGCP KV YKVJ VJG JGNR QH C UOCNN YKTG HKI
. FREEZING TABLES
Fresh meat
PRODUCT
Small cuts of lamb
Roasted pig
Pork chops
Boiled beef, roast beef
Beef steaks, ribs, stew
Roast veal
Veal steaks, choice veal cuts
Minced meat
Giblets
Sausages
TIME LIMIT
6 months
5 months
4 months
10 months
8 months
10 months
4 months
3 months
2 months
We advise you to thaw the meat completely before cooking it to avoid meat from cooking
quicker on the outside than on the inside, with the exception of schnitzels that can be put
directly to cook with a low/medium flame and for boiled meats.
Poultry
They must be plucked, skinned and the innards removed, cut into pieces, washed and dried.
PRODUCT
Duck
Rabbit
Chicken for broth
Goose
Chicken
Turkey
Giblets
TIME LIMIT
4 months
6 months
7 months
4 months
10 months
6 months
3 months
Feathered game
They must be plucked, skinned and the innards removed, cut into pieces, washed and dried.
PRODUCT
Wild duck
Woodcock
Pheasant
Hare
Partridge
Quail
TIME LIMIT
8 months
6 months
8 months
Fish
PRODUCT
Carp
Pike
Rhomb
Salmon
Mackerel
Tench
Trout
Gilthead
Sole
TIME LIMIT PREPARATION
2 months
Remove scales, gut and clean fish, remove head, wash, dry and freeze
3 months
Remove scales, gut and clean fish, remove head, wash, immerse in cold salt water
for 30 seconds, dry and freeze
Cooked food
N.B. The time limit of preservation of cooked food is reduced if you use fat bacon or lard as sauces.
PRODUCT
Meat stew sauce
Tomato sauce
Vegetable soup
Lasagne
Roast
Osso buco (Marrow-bone)
Meat stews
Game in salmi
Boiled fish
Baked fish
Pepperoni, eggplant (aubergines), Meat-stuffed
baby marrows
Boiled spinach
Pizza
TIME LIMIT
3 months
2 months
4 months
2 months
1 month
3 months
Not fully cooked
Fully cooked
2 months
Not fully cooked
6 months
Put directly onto the flame or into the oven without thawing.
COOKING PREPARATIONS
Not fully cooked
Fully cooked
Without pasta
Not fully cooked
Fully cooked
Fully cooked
It is advisable to steam cook the vegetables so as not to loose the vitamins and minerals into
the water. Therefore there is no need to wait for them to dry before freezing them, but allow
them to cool first.
Asparagus
Cabbage, cauliflower
Artichokes
Beans
French beans
Mushrooms
Eggplants
Pepperonies (3)
Peas, tomatoes (3)
Parsley, basil
Spinach
Mixed vegetables ready for
soup (Celery, carrots,
beetroot, leaks, etc.)
12 months Wash, remove hard parts
6 months Wash, cut into pieces
Remove external leaves
Shell
Wash, remove stalk
Wash
12 months
Wash, slice
Wash, slice, remove pips
Shell, freeze, immediately placing them on one layer
only, pack them
8 months
Wash
12 months Wash, cut into pieces, divide into portions, do not
put potatoes as they turn black
2 minutes
2 minutes (1)
6 minutes (1)
3 minutes
4 minutes
2 minutes (1)
4 minutes (2)
Do not boil
2 minutes
Do not boil
(1) Put a bit of vinegar or lemon in the cooking water.
(2) Salt well before cooking.
(3) The vegetables become mushy during the thawing, owing to the high content of water in them. We advise freezing only if you
intend consuming the cooked products.
Generally, the vegetables are better if they are cooked directly without thawing. Reduce the
cooking times bearing in mind the boiling effected before freezing.
Fruit must be covered with sugar or syrup according to the cases. The quantity of sugar to
use in order to preserve it is about 250 gr. per kg of fruit. Syrups are to be used in different
percentages and they are prepared by boiling water with some sugar already melted in it.
The various concentration are:
•
30% solution, 450 gr. of sugar for every litre of water
•
40% solution, 650 gr. of sugar for every litre of water
•
50% solution, 800 gr. of sugar for every litre of water
To maintain the colour of the fruit unaltered, dip it into some lemon juice before covering it with
sugar, or otherwise add some lemon juice to the syrup. Fruit to be freezed needs an hour in the
fridge for setting before being placed into the freezer. The syrup must cover the fruit completely.
Apricots
Pineapple
Oranges
Cherries
Strawberries
Melons
Peaches
Grapefruit
Citrus juice
Plums
Grapes
Whortleberries, blackberries
red, black current goose
berries, raspberries
8 months
10 months
12 months
8 months
12 months
10 months
12 months
Wash, stone, 40% syrup
Peel, slice, 50% syrup
Peel, slice, 30% syrup
Wash, stone, cover with sugar or with 30% syrup
Wash, remove stalks and cover with sugar
Peel, slice, remove pips and cover with 30% syrup
Peel, stone, slice and cover with 50% syrup
Peel, slice, 30% syrup
Squeeze, remove pips, sugar according to taste
Peel, stone, cover with sugar or with 50% syrup
Separate the grapes from the stalk, wash, cover with sugar or with 30% syrup
10 months Wash, remove stalks, cover with sugar
To be preserved for 2 months. Defreeze the bread in the oven at 50 C having put it in before switching the oven on.
Before freezing butter and cheese, cut them into pieces for weekly consumption. Butter is
preserved for 8 months and so is hard cheese (parmesan). Other types of cheese need 4
months. defreezing must be done in the fridge being careful about the condensation which
logically forms on these products.
FÉLICITATIONS!
'ZEGNNGPV EJQKZ
#XGE N CEJCV FG PQVTG ÃNGEVTQOÃPCIGT XQWU CXG\ EJQKUK WP RTQFWKV
FG EQPHKCPEG QHHTCPV FG ITCPFGU
RTGUVCVKQPU FKUETGV GHHKECEG WVKNG IT¸EG CW HTQKF SWK EQPUGTXG NGU CNKOGPVU PQVTG CNKOGPVCVKQP GUV
RNWU XCTKÃG GV UCKPG
8QVTG PQWXGN CRRCTGKN GUV HCEKNG ´ WVKNKUGT 0QWU XQWU RTKQPU SWCPF OÄOG FG NKTG CVVGPVKXGOGPV NGU
KPUVTWEVKQPU RQWT FÃEQWXTKT
NGU RGVKVU FÃVCKNU SWK XQWU RGTOGVVTQPV F GZRNQKVGT CW OCZKOWO NGU
ECRCEKVÃU FG XQVTG CRRCTGKN GP ÃEQPQOKUCPV FG N ÃPGTIKG
%GTVCKPU SWG N WVKNKUCVKQP XQWU UCVKUHGTC PQWU UQWJCKVQPU FG XQWU CXQKT VQWLQWTU EQOOG ENKGPVU
TABLE DES MATIÈRES
&216,*1(6 '( 6e&85,7e
'(&2895(= 9275( $33$5(,/
5e9(56,%,/,7e '(6 3257(6
,167$//$7,21 '( /¶$33$5(,/
&200(17 e&2120,6(5 '( / e1(5*,(
%5$1&+(0(17 e/(&75,48(
352&e'85( '( 0,6( (1 0$5&+(
87,/,6$7,21 '( / $33$5(,/
&21*e/$7,21
'e&21*e/$7,21
'e*,95$*(
1(772<$*(
3(7,7(6 3$11(6 (7 $120$/,(6
CONSIGNES DE SÉCURITÉ
%GV CRRCTGKN FGUVKPÃ ´ EQPUGTXGT GV EQPIGNGT FGU FGPTÃGU CNKOGPVCKTGU GUV TÃUGTXÃ ´ WP WUCIG
FQOGUVKSWG
VQWVG CWVTG WVKNKUCVKQP GUV KORTQRTG
. KPUVCNNCVKQP FQKV ÄVTG GHHGEVWÃG UGNQP NGU KPUVTWEVKQPU FG NC PQVKEG WPG KPUVCNNCVKQP KPEQTTGEVG RGWV
GPFQOOCIGT N CRRCTGKN 2QWT F ÃXGPVWGNU RTQDNÂOGU FG HQPEVKQPPGOGPV FG N CRRCTGKN CFTGUUG\XQWU
´ WP 5GTXKEG #RTÂU 8GPVG QW DKGP ´ WP RTQHGUUKQPPGN SWCNKHKÃ
#XCPV
EJCSWG QRÃTCVKQP F GPVTGVKGP FÃDTCPEJG\ NOCRRCTGKN GP ÃXKVCPV FG VKTGT NG E¸DNG
F CNKOGPVCVKQP
%QPUGTXG\ EGVVG PQVKEG CXGE UQKP GV VTCPUOGVVG\NC ´ WP ÃXGPVWGN HWVWT RTQRTKÃVCKTG FG N CRRCTGKN
2QWT ÄVTG GP CEEQTF CXGE NGU RNWU TÃEGPVGU FKURQUKVKQPU NÃIKUNCVKXGU UWT NC RTQVGEVKQP FG
N GPXKTQPPGOGPV PQWU WVKNKUQPU GP RGVKVG SWCPVKVÃ FGU TÃHTKIÃTCPVU CRRGNÃU C QW 4C UGNQP NG
OQFÂNG .G V[RG FG TÃHTKIÃTCPV GUV GZRNKEKVGOGPV KPFKSWÃ UWT NGU ECTCEVÃTKUVKSWGU 2QWT NGU CRRCTGKNU
FQVÃU FG 4C GP ECU FG FQOOCIGU UWT NGU EQORQUCPVU FW EKTEWKV HTKIQTKHKSWG
VWDGU GVE KN GUV
TGEQOOCPFÃ F CÃTGT NG NQECN FCPU NGSWGN UG VTQWXG N CRRCTGKN GV FG PG RCU RTQXQSWGT FG HNCOOGU
ÃVKPEGNNGU QW CWVTGU UQWTEGU F KPHNCOOCVKQP RGPFCPV SWGNSWGU OKPWVGU
.GU RCTVKGU SWK UQPV GP EQPVCEV CXGE NGU CNKOGPVU UQPV EQPHQTOGU CWZ FKURQUKVKQPU FG NC
FKTGEVKXG %'' .G OCTSWCIG %' CVVGUVG SWG EGV CRRCTGKN GUV EQPHQTOG CWZ FKURQUKVKQPU FGU &KTGEVKXGU 'WTQRÃGPPGU
UWKXCPVGU ÃPGTIÃVKSWG
Evacuation Du Produit Usagé
EQORCVKDKNKVÃ ÃNGEVTQOCIPÃVKSWG DCUUG VGPUKQP GHHKECEKVÃ
GV ´ NGWTU OQFKHKECVKQPU WNVÃTKGWTGU
5K EGV CRRCTGKN GP TGORNCEG WP CWVTG CXGE HGTOGVWTG ´ FÃENKE ´ TGUUQTV ´ UGTTWTG GVE TCRRGNG\XQWU
CXCPV FG NG FÃDCTTCUUGT FG TGPFTG KPWVKNKUCDNG NC HGTOGVWTG QW OKGWZ GPEQTG FÂOQPVG\ NC RQTVG
RQWT ÃXKVGT SWG SWGNSW WP RWKUUG [ TGUVGT GPHGTOÃ
GPHCPVU SWK LQWGPV CPKOCWZ 'PNGXG\ NC HKEJG FG NC RTKUG GV EQWRG\ NG E¸DNG F CNKOGPVCVKQP .GU TÃHTKIÃTCVGWTU GV NGU EQPIÃNCVGWTU
EQPVKGPPGPV FGU IC\ TÃHTKIÃTCPVU GV FGU UWDUVCPEGU SWK
GZKIGPV WPG ÃXCEWCVKQP CRRTQRTKÃG GV SWK
EQPVKGPPGPV GP QWVTG DGCWEQWR FG OCVÃTKCWZ SWK RGWXGPV ÄVTG TGE[ENÃU
#RRQTVG\ NGU RTQFWKVU FCPU FGU EGPVTGU CRRTQRTKÃU FG
TCOCUUCIGU XQVTG %QOOWPG RQWTTC XQWU
FQPPGT NGU KPFKECVKQPU PÃEGUUCKTGU UWT WPG ÃNKOKPCVKQP ÃEQNQIKSWG EQTTGEVG
DECOUVREZ VOTRE APPAREIL
DESCRIPTION
A Partie congélateur
B Partie réfrigérateur
C Plinthe
D Bouton régulateur thermostat
E
Boîte éclairage
F
Levier d’interrupteur de lumière
G Etagères de porte
H Porte-bouteilles
I
Bac à légumes
L
Trou d’écoulement de l’eau
M Pieds réglables
N Compresseur
O Bac de récupération
P Condenseur
&GUUKP WPKSWGOGPV GZRNKECVKH
RÉVERSIBILITÉ DES PORTES
0QTOCNGOGPV NOQWXGTVWTG FG NC RQTVG GUV ´
ICWEJG
EJCTPKÂTGU ´ FTQKVG UK XQWU
RTÃHÃTG\ SWOGNNG UQKV ´ FTQKVG XQWU RQWXG\
NC OQFKHKGT GP XQWU EQPHQTOCPV CWZ
GZRNKECVKQPU KNNWUVTÃGU CWZ RCIGU UWKXCPVGU
%QWEJG\ FÃNKECVGOGPV NOCRRCTGKN UWT
NOCTTKÂTG
FG HCÁQP ´ EG SWG NGU RQTVGU
UQKGPV XGTU NG JCWV
§VG\ NC RNKPVJG
JCWV
&ÃXKUUG\ NGU EJCTPKÂTGU KPHÃTKGWTGU #
GV $
GP NC VKTCPV XGTU NG
HKI HKI
§VG\ NG RKXQV FG NC EJCTPKÂTG # GV
GPHKNG\NG UWT NC $
HKI &ÃICIG\ NC RQTVG FW EQPIÃNCVGWT FG NC
EJCTPKÂTG KPVGTOÃFKCKTG %
&ÃXKUUG\ NC EJCTPKÂTG %
HKI HKI GV
DQWEJG\ NGU VTQWU ´ NOCKFG FGU
DQWEJQPU SWG XQWU ÏVG\ ´ ICWEJG
HKI 'PNGXG\ NC RQTVG
FW EQPIÃNCVGWT
EJCTPKÂTG UWRÃTKGWTG
'PNGXG\ NG RKXQV
&
FG NC
FG NC EJCTPKÂTG &
GV OQPVG\NG ´ ICWEJG
+PVTQFWKTG NC RQTVG FW EQPIÃNCVGWT
FCPU NG RKXQV FG NC EJCTPKÂTG &
'PNGXG\
NG RKXQV 2 FG NC EJCTPKÂTG %
OCKPVGPCPV ´ FTQKVG GV GPHKNG\NG FCPU
N GORNCEGOGPV FG ICWEJG
8KUUG\ NC EJCTPKÂTG % ´ ICWEJG GV
TÃKPVTQFWKUG\ NC RQTVG FW TÃHTKIÃTCVGWT
4GXKUUG\ NGU EJCTPKÂTGU
# GV $
FÃL´
OQFKHKÃGU CW RQKPV FCPU NGU
GORNCEGOGPVU F QTKIKPG
'PNGXG\ NC NCPIWGVVG ' FG
N GORNCEGOGPV FG ICWEJG FW UQENG GV
TÃKPFTQFWKUG\NC FCPU N GORNCEGOGPV
FG FTQKVG
4ÃKPVTQFWKUG\ NG UQENG GV TGRNCEG\
N CRRCTGKN GP RQUKVKQP XGTVKECNG
Réversibilité des poignées
5K NGU RQKIPÃGU FG NOCRRCTGKN UQPV XGTVKECNGU
XQWU FGXG\ NGU FÃXKUUGT FW EÏVÃ ICWEJG GV NGU
TGXKUUGT ´ FTQKVG GP FÃRNCÁCPV NGU DQWEJQPU
FG RTQVGEVKQP FW EÏVÃ FTQKV CW EÏVÃ ICWEJG
INSTALLATION DE L’APPAREIL
#RTÂU CXQKT FÃDCNNÃ N CRRCTGKN EQPVTÏNG\ SW KN PG UQKV RCU GPFQOOCIÃ .GU FQOOCIGU ÃXGPVWGNU
FQKXGPV ÄVTG UKIPCNÃU KOOÃFKCVGOGPV ´ XQVTG XGPFGWT
0G LGVG\ RCU N GODCNNCIG FCPU NC PCVWTG
UCEJGVU GP RNCUVKSWG DCPFGU FG RQN[UV[ÂPG GVE
GV PG NGU
NCKUUG\ RCU ´ NC RQTVÃG FGU GPHCPVU
5K N CRRCTGKN C ÃVÃ VTCPURQTVÃ EJG\ XQWU GP RQUKVKQP
JQTK\QPVCNG CVVGPFG\ FGWZ JGWTGU CXCPV FG
NG DTCPEJGT CHKP FG RGTOGVVTG CW NKSWKFG TÃHTKIÃTCPV FG UG UVCDKNKUGT
2NCEG\ N CRRCTGKN FCPU WP GPFTQKV UGE GV CÃTÃ ´ N CDTK FGU CIGPVU CVOQURJÃTKSWGU
'XKVGT NGU DCNEQPU NGU XÃTCPFCU NGU VGTTCUUGU NC EJCNGWT GZEGUUKXG GP ÃVÃ GV NG HTQKF GP JKXGT
RQWTTCKGPV CNVÃTGT NG HQPEVKQPPGOGPV FG N CRRCTGKN QW OÄOG N GPFQOOCIGT
0G NG OGVVG\ RCU RTÂU F WPG UQWTEG FG EJCNGWT EQOOG WP HQWT QW WP TCFKCVGWT GV OCKPVGPG\NG ´
WPG FKUVCPEG OKPKOCNG FGU CWVTGU OGWDNGU FG EO UWT NGU EÏVÃU GV FG EO CWFGUUWU
6GPG\ N CRRCTGKN ÃECTVÃ FW OWT CW OQ[GP FGU GPVTGVQKUGU ´ OQPVGT UWT N CTTKÂTG
4ÃING\ NGU RKGFU CPVÃTKGWTU RQWT SWG N CRRCTGKN UQKV NÃIÂTGOGPV KPENKPÃ GP CTTKÂTG FG EGVVG
HCÁQP XQWU HCEKNKVGTG\ NC HGTOGVWTG EQTTGEVG FG NC RQTVG
0GVVQ[G\NG ´ N KPVÃTKGWT GP WVKNKUCPV FW DKECTDQPCVG FG UQWFG FKUUQWU FCPU N GCW
NKVTGU F
EWKNNÂTG RQWT GCW 0 WVKNKUG\ RCU F CNEQQN FG RQWFTGU CDTCUKXGU QW FG FÃVGTIGPVU
%GV CRRCTGKN QHHTG FG OGKNNGWTGU RGTHQTOCPEGU SWCPF NC VGORÃTCVWTG CODKCPVG GUV EQORTKUG GPVTG u% GV u%
COMMENT ÉCONOMISER DE
L'ÉNERGIE
.C RTGOKÂTG HCÁQP RQWT ÃEQPQOKUGT FG N ÃPGTIKG GUV FG DKGP EJQKUKT N GPFTQKV QÔ RNCEGT N CRRCTGKN
EQOOG EGNC C ÃVÃ GZRNKSWÃ FCPU NC RCTVKG EQPEGTPCPV N KPUVCNNCVKQP
.C FGWZKÂOG HCÁQP
F ÃEQPQOKUGT FG N ÃPGTIKG GUV FG PG RCU HCKTG GPVTGT FG EJCNGWT FCPU NGU
EQORCTVKOGPVU NCKUUG\ FQPE NGU RQTVGU QWXGTVGU NG OQKPU RQUUKDNG GV P KPVTQFWKUG\ RCU F CNKOGPVU
GPEQTG EJCWFU UWTVQWV U KN U CIKV FG UQWRGU QW FG RNCVU UGODNCDNGU SWK FÃICIGPV WPG ITCPFG SWCPVKVÃ
FG XCRGWT %QPVTÏNG\ RÃTKQFKSWGOGPV NGU LQKPVU FGU RQTVGU GV CUUWTG\XQWU SW GNNGU UG HGTOGPV
VQWLQWTU EQTTGEVGOGPV FCPU NG ECU EQPVTCKTG CFTGUUG\XQWU CW 5GTXKEG #RTÂU 8GPVG
.C VTQKUKÂOG HCÁQP F ÃEQPQOKUGT FG N ÃPGTIKG GUV FG OCKPVGPKT KPVCEVGU NGU RCTVKGU SWK ÃEJCPIGPV NC
EJCNGWT PG NCKUUG\ RCU NG IKXTG U CEEWOWNGT FCPU NG EQPIÃNCVGWT
FÃIKXTG\NG SWCPF N ÃRCKUUGWT FW
IKXTG FÃRCUUG EO FCPU NG ECU F CRRCTGKNU PQHTQUV EGNC P GUV RCU PÃEGUUCKTG
GV PGVVQ[G\
RÃTKQFKSWGOGPV NG EQPFGPUCVGWT EQOOG KN GUV KPFKSWÃ RNWU NQKP FCPU NC PQVKEG
BRANCHEMENT ÉLECTRIQUE
+ORQTVCPV RQWT XQVTG UGEWTKVÃ
2TÃXQ[G\ WPG RTKUG FG EQWTCPV # CXGE RTKUG FG VGTTG #UUWTG\ XQWU SWG NC VGPUKQP KPFKSWÃG UWT
NC RNCSWG UKIPCNÃVKSWG FG NOCRRCTGKN
PKXGCW FWFGU DCEDCEU ´ NÃIWOGU
EGNNGEK UG VTQWXG ´ NOKPVÃTKGWT FG XQVTG CRRCTGKN ´ ICWEJG CW
EQTTGURQPF DKGP ´ NC VGPUKQP FG NOKPUVCNNCVKQP ÃNGEVTKSWG FG
NOJCDKVCVKQP
.C OKUG ´ NC VGTTG FG NOCRRCTGKN GUV QDNKICVQKTG CWZ VGTOGU FG NC NQK 0QWU PG RQWXQPU ÄVTG VGPWU
RQWT TGURQPUCDNGU RQWT VQWV KPEKFGPV ECWUÃ RCT NC PQP QDUGTXCVKQP FG EGVVG GZKIGPEG
8GKNNG\ ´ EG SWG XQWU RWKUUKG\ CEEÃFGT HCEKNGOGPV ´ NC RTKUG SWK CNKOGPVG NOCRRCTGKN FG HCÁQP ´
RQWXQKT NG DTCPEJGT GV FÃDTCPEJGT CKUÃOGPV
PGVVQ[CIG FÃIKXTCIG GVE 5K NG E¸DNG FOCNKOGPVCVKQP GUV FÃVÃTKQTÃ HCKVGUNG TGORNCEGT KOOÃFKCVGOGPV RCT WP CWVTG FW OÄOG
OQFÂNG GV XGKNNG\ ´ DKGP EQPPGEVGT NG E¸DNG FG VGTTG LCWPGXGTV
PROCÉDURE DE MISE EN MARCHE
5K N CRRCTGKN C ÃVÃ VTCPURQTVÃ EJG\ XQWU GP RQUKVKQP
F KPVTQFWKTG NC HKEJG ÃNGEVTKSWG
0GVVQ[G\ N KPVÃTKGWT
JQTK\QPVCNG CVVGPFG\ FGWZ JGWTGU CXCPV
RQWT RGTOGVVTG ´ N JWKNG FG EKTEWNGT FCPU NG EQORTGUUGWT
XQKT NG EJCRKVTG
0GVVQ[CIG
GV DTCPEJG\ N CRRCTGKN UWT NC RTKUG FG EQWTCPV
UTILISATION DE L'APPAREIL
Réglage Thermostat du Réfrigérateur
2QWT TÃINGT NC VGORÃTCVWTG FW TÃHTKIÃTCVGWT VQWTPG\ NG DQWVQP VJGTOQUVCV SWK UG VTQWXG FCPU NC \QPG FGU
EQOOCPFGU 2QUKVKQPPG\ NG VJGTOQUVCV GP RQUKVKQP KPVGTOÃFKCKTG .CKUUG\ XQVTG TÃHTKIÃTCVGWT CKPUK RGPFCPV JGWTGU #LWUVG\ WNVÃTKGWTGOGPV NG TÃINCIG GP HQPEVKQP FG XQU DGUQKPU .C RQUKVKQP KPFKSWG NG TÃINCIG NG OQKPU
HTQKF GV NC RQUKVKQP OCZKOWO NG TÃNCIG NG RNWU HTQKF 0QTOCNGOGPV WPG RQUKVKQP KPVGTOÃFKCTKG GUV EQPUGKNNÃG
. PFGZ KPVGTTQORV NG HQPEVKQPPGOGPV FW EQORTGUUGWT
#66'06+10 SWCPF NG VJGTOQUVCV GUV UWT NC RQUKVKQP N CRRCTGKN GUV VQWLQWTU UQWU VGPUKQP #XCPV
F GHHGEVWGT WPG SWGNEQPSWG KPVGTXGPVKQP UWT N CRRCTGKN FÃDTCPEJG\NG
.GU VGORÃTCVWTGU KPVÃTKWTGU UQPV KPHNWGPEÃGU RCT NC VGORÃTCVWTG CODKCPVG RCT NC HTÃSWGPEG F QWXGTWTG FGU
RQTVGU RCT NC SWCPVKVÃ F CNKOGPVU KPVTQFWKVU 5GNQP NGU ECU XQWU RQWXG\ EJQKUKT NC RQUKVKQP SWK XQWU FQPPG NC
OGKNNGWTG VGORÃTCVWTG &CPU FGU EQPFKVKQPU GPXKTQPPCPVGU GZVTÄOGU KN GUV TGEQOOCPFÃ F WVKNKUGT NG VJGTOQUVCV
FKHHÃTGOOGPV 3WCPF NC VGORÃTCVWTG GPXKTQPPCPVG GUV VTÂU EJCWFG
GZ GP ÃVÃ
KN GUV EQPUGKNNÃ FG TÃINGT NG
VJGTOQUVCV CW OKPKOWO +PXGTUGOGPV CXGE FGU VGORÃTCVWTGU GPXKTQPPCPVGU HTQKFGU KN GUV EQPUGKNNÃ FG TÃINGT NG
VJGTOQUVCV CW OCZKOWO
5VQEMG\ NGU CNKOGPVU NGU RNWU UGPUKDNGU FCPU
NC \QPG NC RNWU HTQKFG FG NOCRRCTGKN
XQKT
ETQSWKU .GU GODCNNCIGU GV NGU CNKOGPVU PG FQKXGPV
VQWEJGT GP CWEWP ECU NC RCTQK FW HQPF FW
TÃHTKIÃTCVGWT 0G OGVVG\ LCOCKU FOCNKOGPVU
GPEQTG
EJCWFU
NCKUUG\NGU
FCPU
TGHTQKFKT
NG
´
TÃHTKIÃTCVGWT
VGORÃTCVWTG
CODKCPVG
CONGÉLATION
Remarques importantes
5K XQWU CEJGVG\ FGU RTQFWKVU UWTIGNÃU
Congélation
'HHGEVWG\ EGVVG QRÃTCVKQP NG RNWU J[IKÃPKSWGOGPV RQUUKDNG ÃVCPV FQPPÃ SWG NC EQPIÃNCVKQP PG
UVÃTKNKUG RCU NGU CNKOGPVU ++ GUV RTÃHÃTCDNG FG EQPIGNGT NGU CNKOGPVU GP NGU UWDFKXKUCPV FCPU FGU UCEU GV
XÃTKHKG\
GP SWCPVKVÃU EQPUQOOCDNGU NQTU FOWP UGWN TGRCU 0OKPVTQFWKUG\ LCOCKU FOCNKOGPVU EJCWFU PK OÄOG
V SWOKNU UQKGPV DKGP HGTOÃU QW GPXGNQRRÃU
VKÂFGU #XCPV FG OGVVTG NGU CNKOGPVU FCPU NG EQPIÃNCVGWT XGKNNG\ ´ DKGP NGU GPXGNQRRGT FCPU FGU UCEU
SWG NOGODCNNCIG UQKV KPVCEV GV SWOKNU POCKGPV
V SWOKN PO[ CKV RCU FG IQWVVGNGVVGU INCEÃGU
SWK KPFKSWGPV SWG NG RTQFWKV C ÃVÃ
EG OCVÃTKGN GUV GP XGPVG CXGE NOÃVKSWGVVG QRQWT EQPIÃNCVGWTR %JCSWG UCE EJCSWG DQÉVG GVE SWG XQWU OGVVTG\ FCPU NG EQPIÃNCVGWT FGXTC TGURGEVGT NGU EQPFKVKQPU
UWKXCPVGU
V KPFKECVKQP FG NC FCVG FG RTÃRCTCVKQP GV FG NC FCVG FG XCNKFKVÃ
RCTVKGNNGOGPV FÃEQPIGNÃ V SWOKNU KPFKSWGPV DKGP NC FCVG FG
RTÃRCTCVKQP CKPUK SWG NGU FCVGU
EQTTGURQPFCPV CWZ FKHHÃTGPVU OQFÂNGU FG
EQPIÃNCVGWTU
GP RNCUVKSWG FCPU FGU HGWKNNGU FG RQN[ÃVJ[NÂPG QW FOCNWOKPKWO QW DKGP OGVVG\NGU FCPU FGU
DCTSWGVVGU FGUVKPÃGU ´ NC EQPIÃNCVKQP
RCU ÃVÃ CDÉOÃU
V NG PQODTG FG RQTVKQPU SWK [ UQPV EQPVGPWGU
V NGU RQVU GP XGTTG FGXTQPV ÄVTG FW V[RG 2[TGZ GV KNU PG FGXTQPV ,#/#+5 ÄVTG GPVKÂTGOGPV TGORNKU
NC EQPIÃNCVKQP FKNCVG NGU NKSWKFGU V NGU UCEU CWTQPV ÃVÃ EQORTKOÃU CHKP FOGP ÃNKOKPGT NOCKT ´ NOKPVÃTKGWT GV KNU FGXTQPV ÄVTG NG RNWU RNCVU
NG XQVTG GUV
V SWOKNU PG UG UQKGPV RCU OÄOG
RCTVKGNNGOGPV FÃEQPIGNÃU GPVTGVGORU
RQUUKDNG
V EJCSWG GODCNNCIG SWGNSWOKN UQKV FGXTC ÄVTG HGTOÃ FG HCÁQP ´ DKGP RTQVÃIGT NGU CNKOGPVU
0G OCPIG\ RCU NGU RTQFWKVU NQTUSWOKNU UQPV ´
.C RNCSWG UKIPCNÃVKSWG KPFKSWG NC SWCPVKVÃ OCZKOWO FGU CNKOGPVU SWG XQWU RQWXG\ EQPIGNGT GP RGKPG UQTVKU FW EQPIÃNCVGWT
JGWTGU 0O[ KPVTQFWKUG\ LCOCKU WPG SWCPVKVÃ UWRÃTKGWTG 0OCRRTQEJG\ RCU NGU CNKOGPVU HTCKU FGU
INCEGU
GUSWKOCWZ INCÁQPU GVE NC VGORÃTCVWTG
CNKOGPVU UWTIGNÃU CHKP FG PG RCU TGJCWUUGT NC VGORÃTCVWTG FG EGU FGTPKGTU
VTÂU HTQKFG ´ NCSWGNNG KNU UG VTQWXGPV RQWTTCKV
RTQXQSWGT FGU DTÖNWTGU RCT NG HTQKF
URÃEKCNGOGPV UWT NC NCPIWG
'P ECU FG
.GU CNKOGPVU ´ EQPIGNGT FQKXGPV ÄVTG RNCEÃU UWT NC ITKNNG ´ N KPVÃTKGWT FW EQORCTVKOGPV FG
EQPIÃNCVKQP
EQWRWTG FG EQWTCPV RTQNQPIÃG VTCPUHÃTG\
NGU CNKOGPVU EQPIGNÃU FCPU WP EQPIÃNCVGWT
SWK OCTEJG /ÄOG UK NGU CNKOGPVU PG UG
UQPV SWG RCTVKGNNGOGPV FÃEQPIGNÃU KNU PG
RQWTTQPV ÄVTG TGEQPIGNÃU SWOCRTÂU CXQKT
ÃVÃ EWKUKPÃU
.C RNCSWG UKIPCNÃVKSWG
HKI R KPFKSWG NC SWCPVKVÃ OCZKOWO FGU CNKOGPVU SWG XQWU RQWXG\
EQPIGNGT GP JGWTGU 0O[ KPVTQFWKUG\ LCOCKU WPG SWCPVKVÃ UWRÃTKGWTG
DÉCONGÉLATION
&ÃEQPIGNG\ NGU RTQFWKVU UGWNGOGPV CXCPV N WVKNKUCVKQP KOOÃFKCVG .C FÃEQPIÃNCVKQP RGWV ÄVTG
GZÃEWVÃG FG SWCVTG HCÁQPU
V
FCPU NG TÃHTKIÃTCVGWT
V
´ VGORÃTCVWTG CODKCPVG
V
FCPU WP HQWT VTCFKVKQPPGN ´ u QW FCPU WP HQWT ´ OKETQQPFGU
V
FKTGEVGOGPV ´ NC EWKUUQP
.C FÃEQPIÃNCVKQP FCPU NG TÃHTKIÃTCVGWT GUV NC RNWU NGPVG OCKU NC RNWU UÖTG GV XQWU RGTOGV
F ÃEQPQOKUGT FG N ÃPGTIKG
DÉGIVRAGE
NG HTQKF VTCPUOKU FWTCPV NC FÃEQPIÃNCVKQP GUV EÃFÃ CW TÃHTKIÃTCVGWT Dégivrage du réfrigérateur
+N
GUV
CWVQOCVKSWG
GV
NOGCW
SWK
UG
HQTOG
UOÃEQWNG
RCT
NOQTKHKEG
FOÃEQWNGOGPV
FCPU
NG
DCE
FG
TÃEWRÃTCVKQP 'NNG UOÃXCRQTG GPUWKVG IT¸EG ´ NC EJCNGWT VTCPUOKUG RCT NG EQORTGUUGWT
Dégivrage du congélateur
&ÃIKXTG\ NG EQPIÃNCVGWT NQTUSWG NOKPVÃTKGWT FG EG FGTPKGT RTÃUGPVG WPG HQTOCVKQP FG IKXTG GV FG INCEG
UWRÃTKGWTG
´
EO
%GVVG
EQWEJG
TÃFWKV
NG
RQWXQKT
FG
TGHTQKFKUUGOGPV
GV
CWIOGPVG
NC
EQPUQOOCVKQP FOÃNGEVTKEKVÃ
&ÃDTCPEJG\ NOCRRCTGKN CXCPV VQWVG QRÃTCVKQP 'PXGNQRRG\ NGU CNKOGPVU FCPU FW RCRKGTLQWTPCN GV
GPUWKVG FCPU FGU OQTEGCWZ FG EQWXGTVWTG
QP RGWV UG UGTXKT CWUUK FG UCEU KUQVJGTOGU RWKU OGVVG\NGU
CW HTCKU GP CVVGPFCPV FG NGU TGOGVVTG FCPU NG EQPIÃNCVGWT
8QWU RQWXG\ CEEÃNÃTGT
NC NKSWÃHCEVKQP FG NC INCEG GP RQUCPV WPG ECUUGTQNG FOGCW EJCWFG ´ NOKPVÃTKGWT
FW EQPIÃNCVGWT GP C[CPV UQKP FG NOKUQNGT UWT NG HQPF CW OQ[GP FOWPG RNCPEJGVVG GP DQKU 0OWVKNKUG\
LCOCKU PK TCFKCVGWT PK UÂEJGEJGXGWZ PK CWVTGU CRRCTGKNU ÃNGEVTKSWGU EQWVGCWZ PK CWVTGU QDLGVU GP
OÃVCN XQWU RQWTTKG\ GPFQOOCIGT FÃHKPKVKXGOGPV NOCRRCTGKN
#RTÂU CXQKT FÃIKXTÃ NOCRRCTGKN UWKXG\ CVVGPVKXGOGPV NGU KPFKECVKQPU UG TCRRQTVCPV CW PGVVQ[CIG GV ´ NC
TÃKPVTQFWEVKQP FGU RTQFWKVU
NETTOYAGE
Nettoyage intérieur
* #XCPV FG EQOOGPEGT P KORQTVG SWGNNG QRÃTCVKQP KN HCWV VQWV F CDQTF GPNGXGT NC HKEJG FG NC RTKUG
FG EQWTCPV 'HHGEVWGT NG PGVVQ[CIG CWUUK DKGP FW HTKIKFCKTG SWG FW EQPIÃNCVGWT GP WVKNKUCPV FW
DKECTDQPCVG FG UQWFG
FKUUQWV FCPU FG N GCW
EWKNNÂTG VQWU NGU NKVTGU F GCW 0' 2#5 76+.+5'4
&' 241&7+65 &'6'4)'065 #$4#5+(5 4KPEGT CXGE FG N GCW GV GUUW[GT ´ N CKFG F
WP EJKHHQP
$TCPEJGT NC HKEJG FCPU NC RTKUG FG EQWTCPV 2QUKVKQPPGT NG DQWVQP FW HTKIKFCKTG UWT NC VGORÃTCVWTG FG
EQPUGTXCVKQP #VVGPFTG RGPFCPV JGWTGU CXCPV F KPVTQFWKTG NGU CNKOGPVU
Nettoyage extérieur
#XCPV FG EQOOGPEGT VQWVG QRÃTCVKQP FÃDTCPEJG\ RTÃCNCDNGOGPV NG EQPIÃNCVGWT 2QWT NG PGVVQ[CIG
GZVÃTKGWTG TÃRÃVG\ NGU OÄOGU QRÃTCVKQPU VQWLQWTU CXGE NGU OÄOGU RTÃECWVKQPU SWG EGNNGU GHHGEVWÃGU
NQTU FW PGVVQ[CIG KPVÃTKGWT 0OQWDNKG\ RCU FG PGVVQ[GT FG VGORU GP VGORU NG EQPFGPUGWT UKVWÃ
FGTTKÂTG NOCRRCTGKN 2QWT EGVVG QRÃTCVKQP UGTXG\XQWU FOWP EJKHHQP UGE QW OKGWZ GPEQTG FG
NOCURKTCVGWT
PETITES PANNES ET
#XCPV FG HCKTG CRRGN CW 5GTXKEG #RTÂU 8GPVG XÃTKHKGT UK XQWU RQWXG\ [ TGOÃFKGT GP GHHGEVWCPV NGU
EQPVTÏNGU UWKXCPVU
ANOMALIES
$TWKVU KPJCDKVWGNU
8QWU P CXG\ RCU DKGP TÃINÃ NGU RKGFU GV NG EQPIÃNCVGWT XKDTG
.C RWKUUCPEG FG TGHTQKFKUUGOGPV FKOKPWG 8QWU CXG\ KPVTQFWKV WPG VTQR ITCPFG SWCPVKVÃ
F CNKOGPVU 8QWU CXG\
QWXGTV NC RQTVG VTQR UQWXGPV .C RQTVG P GUV RCU DKGP HGTOÃG
. CRRCTGKN PG TGHTQKFKV RCU
8ÃTKHKG\ SWG NG E¸DNG F CNKOGPVCVKQP UQKV DKGP TGNKÃ ´ NC RTKUG FG
EQWTCPV 8QWU CXG\ RGWVÄVTG WP HWUKDNG FCPU N KPUVCNNCVKQP ÃNGEVTKSWG SWK GUV ITKNNÃ 8QVTG
KPVGTTWRVGWT IÃPÃTCN C FKULQPEVÃ .G VJGTOQUVCV GUV RNCEÃ UWT NC RQUKVKQP .GU RCTQKU GZVÃTKGWTGU FG N CRRCTGKN UQPV EJCWFGU %OGUV PQTOCN ECT WP U[UVÂOG KPVÃITÃ ´ NOCRRCTGKN
RGTOGV FOÃXKVGT NC EQPFGPUCVKQP UWT NGU RCTVKGU GZVÃTKGWTGU FW EQPIÃNCVGWT
.GU XKCPFGU EQPIGNÃGU QPV FGU UVTKWTGU DNCPEJ¸VTGU 8QWU WVKNKUG\ FGU VGORÃTCVWTGU VTQR DCUUGU QW
DKGP XQWU P CXG\ RCU TGURGEVÃ NGU FCVGU F ÃEJÃCPEGU KPFKSWÃGU FCPU NGU
VCDNGCWZ
.C EQPIÃNCVKQP GUV KPEQORNÂVG +N GUV VQWV ´ HCKV PQTOCN SWG NGU RTQFWKVU SWK EQPVKGPPGPV DGCWEQWR
FG UWETG FG ITCKUUG GV F CNEQQN EQOOG NGU INCEGU QW DKGP NGU LWU FG HTWKVU PG UG EQPIÂNGPV RCU
EQORNÂVGOGPV GV SW KNU TGUVGPV RCTVKGNNGOGPV OQWU
+N [ C FGU IQWVVGU F GCW
UWT NGU RCTQKU GZVÃTKGWTGU FG N CRRCTGKN #W EQWTU FGU UCKUQPU
KPVGTOÃFKCKTGU CW RTKPVGORU GV GP CWVQOPG SWCPF KN P [ C RCU FG
EJCWHHCIG FCPU NC OCKUQP KN RGWV
CTTKXGT SWG NGU RCTQKU GZVÃTKGWTGU FG N CRRCTGKN UG TGEQWXTGPV FG RGVKVGU IQWVVGU F GCW
GCW FG
EQPFGPUCVKQP %G RJÃPQOÂPG PG EQORTQOGV CDUQNWOGPV RCU NG DQP HQPEVKQPPGOGPV FG N CRRCTGKN
GV KN PG EQORQTVG CWEWP FCPIGT RQWT NGU RGTUQPPGU
(QTOCVKQP FG IKXTG ´ N KPVÃTKGWT 8QWU P CXG\ RCU DKGP HGTOÃ NGU RQTVGU 8QWU CXG\ QWXGTV NGU
RQTVGU VTQR HTÃSWGOOGPV
+N [ C FGU IQWVVGU F GCW QW DKGP FG NC INCEG UWT NC RCTQK XGTVKECNG FW HQPF FW TÃHTKIÃTCVGWT +N
UOCIKV FW HQPEVKQPPGOGPV PQTOCN FW U[UVGOG FG FÃIKXTCIG
.C RQTVG PG U QWXTG RCU HCEKNGOGPV +N GUV VQWV ´ HCKV PQTOCN UWTVQWV CWUUKVÏV CRTÂU N CXQKT
TGHGTOÃG SWG NC RQTVG QHHTG WPG EGTVCKPG TÃUKUVCPEG NQTUSW QP N QWXTG ´ PQWXGCW GV EG CHKP F CUUWTGT
WPG RCTHCKVG ÃVCPEJÃKVÃ
.C NWOKÂTG KPVÃTKGWTG FW TÃHTKIÃTCVGWT
GUV ÃVGKPVG
V 8ÃTKHKG\ NGU RQKPVU SWK UQPV CPPQPEÃU CW
RCTCITCRJG Q.C RWKUUCPEG FG
TGHTQKFKUUGOGPV FKOKPWGR
V .OCORQWNG GUV ITKNNÃG
%JCPIG\NC GP RTQEÃFCPV FG NC HCÁQP
UWKXCPVG FÃDTCPEJG\ NOCRRCTGKN HCKVGU
NGXKGT UWT WP VQWTPGXKU RQWT ÏVGT NC DQÉVG
FOÃENCKTCIG
RTGUUKQP
GNNG GUV GODQÉVÃG UQWU
HKI . EJCPIG\ NOCORQWNG GP
XGKNNCPV SWOGNNG UQKV UGODNCDNG
9#66
OCZ HKI . TGOGVVG\ NC DQÉVG
4GVKTG\ NOCORQWNG ITKNNÃG UGWNGOGPV UK
XQWU GP CXG\ WPG CWVTG SWK RWKUUG NC
TGORNCEGT CWUUKVÏV
)QWVVGU FOGCW UWT NG HQPF FW
EQORCTVKOGPV TÃHTKIÃTCVGWT
.G VTQW FG FTCKPCIG FG NOGCW GUV DQWEJÃ
0GVVQ[G\NG ´ NOCKFG FOWPG CKIWKNNG ´
VTKEQVGT
HKI . TABLEAUX CONGÉLATION
Viande fraîche
PRODUIT
Agneau petits morceaux
Porc rôti
Côtes de porc
Boeuf bouilli, rosbif
Boeuf biftecks, entrecôtes, en sauce
Veau rôti
Veau biftecks, côtelettes
Viande hachée
Saucisses
VALIDITÉ
8 mois
5 mois
4 mois
10 mois
8 mois
10 mois
4 mois
2 mois
Nous vous conseillons de décongeler complètement la viande avant de la cuisiner, afin d’éviter qu’elle ne cuise plus vite à l’extérieur qu’à l’intérieur, à l’exception des petites tranches
panées, qui peuvent être sautées directement à feu doux/moyen, et des viandes bouillies.
Volailles - Lapins
Préparez-les plumés/écorchés, étripés et de préférence coupés en morceaux, lavés et essuyés.
PRODUIT
Canard
Lapin
Poule pour bouillon
Oie
Poulet
Dinde
Abats
VALIDITÉ
4 mois
6 mois
7 mois
4 mois
10 mois
6 mois
3 mois
Gibier
Préparez-le plumé/écorché, étripé et de préférence coupé en morceaux, lavé et essuyé.
PRODUIT
Canard sauvage
Bécasse
Faisan
Lièvre
Perdrix
Caille
VALIDITÉ
8 mois
6 mois
8 mois
Poisson
PRODUIT
Carpe
Brochet
Turbot
Saumon
Maquereau
Tanche
Truite
Daurade
Sole
VALIDITÉ
PRÉPARATION
2 mois
Ecaillez, videz, ôtez la tête. Lavez, essuyez et surgelez.
3 mois
Ecaillez, videz, ôtez la tête, lavez, mettez-la pendant 30 secondes dans de l’eau froide
salée, essuyez et surgelez.
Aliments cuisinés
La durée de conservation des plats cuisinés diminue si vous vous servez de lard ou de bacon
pour relever les plats.
PRODUIT
Sauce au jus de viande
Sauce à la tomate
“Minestrone” aux légumes
Lasagne
Rôtis
Rouelle de veau
Viandes en sauce
Civets de gibier
Poisson cuit à l’eau
Poisson au four
Poivrons, aubergines
Courgettes farcies avec de la viande
Champignons sautés avec ail et persil, ratatouille
de poivrons
Epinards cuits à l’eau
Pizza
VALIDITÉ
3 mois
2 mois
4 mois
2 mois
1 mois
3 mois
mi-cuisson
à point
2 mois
mi-cuisson
6 mois
Mettez directement sur le feu ou au four, sans décongeler.
CUISSON
mi-cuisson
à point
sans pâtes
mi-cuisson
à point
à point
Légumes
Nous vous conseillons de blanchir les légumes à la vapeur, afin qu’ils ne perdent ni leurs
vitamines ni leurs sels minéraux dans l’eau de cuisson. Ainsi, vous n’aurez pas non plus besoin d’attendre qu’ils soient secs pour les congeler, il suffira d’attendre qu’ils refroidissent.
PRODUIT
VALIDITÉ PRÉPARATION
Asperges
Choux, chou-fleur
Artichauds
Haricots
Haricots verts
Champignons
Aubergines
Poivrons (3)
12 mois
6 mois
12 mois
Petits pois, Tomates (3)
Persil, basilic
Epinards
Jardinière pour minestrone
(céleri, carottes, bettes,
poireaux, etc.)
8 mois
12 mois
TEMPS DE
BLANCHIMENT
2 minutes
2 minutes (1)
6 minutes (1)
3 minutes
4 minutes
2 minutes (1)
4 minutes (2)
Lavez et retirez les fils
nettoyez, coupez en morceaux
Enlevez les feuilles externes
Ecossez
Lavez, enlevez les queues
Nettoyez
Lavez, coupez en tranches
Lavez, coupez en tranches, enlevez les graines
Ecossez et congelez immédiatement en les disposant ne pas les
sur une seule couche puis enveloppez
blanchir
Lavez
2 minutes
Lavez, coupez en morceaux, divisez en portions. N’y ne pas le
mettez pas de pommes de terre, elles moircissent. blanchir
(1) Mettez un peu de vinaigre et de citron dans l’eau de cuisson (eau acidulée).
(2) Saumurez avant de procéder à la cuisson.
(3) Lors de la décongélation, ces légumes se réduisent en bouillie, car ils contiennent énormément d’eau. Nous vous conseillons
donc de décongeler uniquement si vous avez l’intention de les manger cuits.
En général, les légumes sont meilleurs s’ils sont cuits directement sans être décongelés. Réduisez les temps de cuisson en tenant compte du blanchiment avant la congélation.
Fruits
Les fruits devront être recouverts de sucre ou de sirop, suivant les cas. La quantité de sucre
à utiliser pour la conservation est d’environ 250 gr. pour 1 kilo de fruits. Les sirops sont utilisés dans des proportions variables; on les prépare en faisant bouillir de l’eau sucrée. Les
différentes concentrations sont les suivantes:
•
solution à 30%, sucre 450 gr. par litre d’eau;
•
solution à 40%, sucre 650 gr. par litre d’eau;
•
solution à 50%, sucre 800 gr. par litre d’eau;
Pour que la couleur des fruits ne soit pas altérée, mettez-les dans du jus de citron avant de
les recouvrir de sucre, ou bien versez du jus de citron dans le sirop. Les récipients de fruits
à congeler devront rester une heure au réfrigérateur avant d’être introduits dans le congélateur. Les fruits devront être entièrement recouverts de sirop.
PRODUIT
Abricots
Ananas
Oranges
Cerises
Fraises
Melon
Pêches
Pamplemousse
Jus d’agrumes
Prunes
Raisin
Myrtilles, mûres, cassis,
framboises, groseilles
VALIDITÉ
8 mois
10 mois
12 mois
8 mois
12 mois
10 mois
12 mois
10 mois
PRÉPARATION
Lavez, dénoyautez, sirop à 30%
Epluchez, coupez en tranches, sirop à 30%
Lavez, dénoyautez, recouvrez de sucre ou de sirop à 30%
Lavez, retirez le pédoncule et recouvrez de sucre
Epluchez, coupez en tranches, retirez les graines, recouvrez de sirop à
30%
Epluchez, dénoyautez, coupez en tranches, recouvrez de sirop à 50%
Epluchez, coupez en tranches, sirop à 30%
Pressez, retirez les pépins, sucrez à volonté
Lavez, dénoyautez, recouvrez de sucre ou de sirop à 50%
Séparez les grains de la grappe, lavez, recouvrez de sucre ou de sirop
à 30%
Lavez, retirez les pédoncules, recouvrez de sucre
Pain
On peut le conserver 2 mois. Décongelez au four à 50 ˚C, en l’allumant après y avoir mis le pain.
Beurre et fromage
Congelez le beurre et le fromage en les divisant par morceaux pour une consommation hebdomadaire. Le beurre et les fromages durs (ex. parmesan) se conservent 8 mois, les autres
fromages 4 mois. On doit les décongeler dans le réfrigérateur en veillant à la condensation
qui se formera sur ces produits.
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